WORLD BEST GOURMAND COOKBOOK AWARD
“This is a beautiful effort to help the local food culture and image. The same team won an award last year.There can be only one special award a year for each country, so it is very important.
Edouard Cointreau, President of the Jury – Gourmand World Cookbook Awards
Commercial food photographer
International award winning photographer, with agents in New York, San Fransisco, Beijing, Singapore, Hong Kong.
chef, author, foodstylist
International award winning author, chef, and foodstylist